Dr. Blanca Bermejo will interpret the results of a 29 year old athlete to guide his diet towards the pathway in the diversity of bacteria in his gut to improve various aspects:

• Improved sports performance and risk of injury.
• Energy production: the fermentation of non-digestible fibres, producing short-chain fatty acids such as butyrate. They are an additional source of energy for the athlete.
• Improved Mood and Stress Reduction: involvement of the gut-brain axis.

Webinar Details:

• Date: Saturday 29 June
• Time: 11:00 (GMT-4)
• Platform: Meet
• Language: Spanish

To register, please contact the Paraguayan Society of Microbiota Probiotics and Prebiotics.

We are waiting for you!